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Sagra del Cardo Gobbo, della Barbera e della Friciula 44th edition

The hunchbacked cardoon of Incisa Scapaccino (it grows crooked because it is partially buried and, in the attempt of searching for light, it bends upwards assuming the characteristic shape) is the protagonist of this event accompanied by Bagna Cauda (traditional hot garlic and anchovy dip) and the excellent Barbera wine. Locally grown products can be purchased on this occasion.

Read the flyer

Info: Municipality +39 0141 74040;